- Curries -
 
301.
KANG DANG (RED CURRY) Choice of chicken, pork, beef or tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Spicy red curry in coconut milk with bamboo shoot, green bean, zucchini, carrots and sweet basil. (Prawns $10.45)
8.95
302.

KANG KEOW WAN (GREEN CURRY) Choice of chicken, pork, beef or tofu. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Spicy green curry in coconut milk with bamboo shoot, green bean, eggplant, carrots, zucchini and sweet basil.
(Prawns $10.45)

8.95
303.
KANG KA - REE (YELLOW CURRY) Choice of chicken or tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Mild yellow curry in coconut milk with onions, potatoes and carrots. Served with cucumber salad. (Prawns $10.45, Lamb $12.95)
8.95
304.

KANG PA-NANG (RED PEANUT CURRY) Choice of chicken, pork, beef or tofu. . . . . . . . . . . . . . . . . . . . . . . . . . .
Thick red peanut curry in coconut milk with sweet basil, green bean, carrots and zucchini. (Prawns $10
.45) (Salmon $13.95)

8.95
305.
KANG PAH (COUNTRY STYLE CURRY) Choice of chicken, pork, beef or tofu. . . . . . . . . . . . . . . . . . . . . . . . . . . .
Spicy red chili paste with mixed vegetables. (Prawns $10.45)
8.95
306.
KANG PED YANG (ROASTED DUCK CURRY) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Roasted duck in red curry, coconut milk, sweet basil, tomato and pineapple.
9.95
307.
KANG MUS - SA - MUN (MUS SA MUN CURRY) Choice of chicken, beef or tofu . . . . . . . . . . . . . . . . . . . . . . . .
Mus-sa-mun curry, coconut milk, yellow onions, peanuts, carrots and potatoes.
8.95